Appetizers


1. Egg Roll (1) 1.75
2. Shrimp Egg Roll 1.85
3. Spring Roll (2) 3.40
4. Chicken Wings (Pt)4.25 (Qt)6.45
5. Chicken Fingers (w. Duck Sauce) 6.15
6. Fried or Steamed Dumpling (8) 5.45
7. Fried or Steamed Chicken Dumpling (8) 5.55
8. Boneless Spare Ribs (Pt)5.65 (Qt)9.75
9. Bar-B-Q Spare Ribs w. Bone (Pt)5.75 (Qt)10.25
10. Chicken Teriyaki (Pt)4.95 (Qt)7.25
11. Beef Teriyaki (Pt)4.95 (Qt)7.25
12. Crab Rangoons (w. Duck Sauce) (Pt)5.45 (Qt)7.45
13. Scallions Pancakes 3.75
14. Fried Donuts 3.25
15. Fried Wonton 3.25
16. French Fries 3.15
17. Fried Shrimp (20) 5.95
18. Szechuan Cold Noodles 4.95
19. Shrimp Toast (6) 3.75
19a. Fried Jumbo Shrimp (6) 6.95
20. Pu Pu Platter (For 2)
Egg roll (2), crab rangoons (4), chicken fingers (4), chicken wing (4), beef teriyaki (2), boneless ribs, fried jumbo shrimp (2).
14.95